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La Colombe, winner of both Chef of the Year and Restaurant of the Year in the Prudential Eat Out Awards 2008, has once again been honoured with the prestigious Restaurant of the Year title for 2009.  La Colombe has also been voted as one of the top 50 restaurants in the world by the San Pellegrino World's 50 Best Restaurants Awards 2009 and has achieved the highest three star rating in both the 2009 and 2010 issues of the acclaimed Rossouw’s Restaurants guide.

Luke Dale-Roberts was appointed as executive chef of La Colombe in November 2006 and has since made his mark at this award-winning restaurant by adding exciting new Asian influences to the mix of classic and contemporary French Cuisine.

Luke’s culinary creations are for the discerning diner in search of imagination and superb technique.  He starts with the thought that "A dish has to be understandable and have bold flavours.  From that I build it and add textures and presentation.  I’m always tweaking and refining to find a dish’s full potential.  My mantra is ‘taste, taste, taste!' A meal at La Colombe is one of Cape Town’s greatest pleasures."  With impeccable Service and an Award Winning Wine List, La Colombe is a truly unforgettable experience!


Tel:  + 27 (0) 21 794 2390  Fax: + 27 (0) 21 794 7914
Open 7 days a week
Lunch:12h30-14h30 Dinner: 19h30-21h30
Closed Christmas Night,  New Year's Day and  Sunday evenings in the winter months 
For  event enquiries, please contact events@uitsig.co.za
For restuarant reservations, please contact lacolombe@uitsig.co.za

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